I bought a jumbo cupcake mold last summer (well behind, the curve I know) but have yet to share a recipe worth blogging about. My first attempt was a rather bigger disaster than this one, which involved the cupcake overspilling the mold in disasterous propotions.
Reading other comments online I found a pretty easier recipe and adapted it to suit my mold. Here is a taster picture of the result and I will share my recipe shortly.
Christmas wrapping paper was used to disguise the poor baking
Happy Baking,
Love
Miss Trays xx
Around the world in 80 trays 